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Artemisia suksdorfii (coastal mugwort) is a, hardy, rhizomatous perennial native to the San Juan Islands, thriving on rocky beaches and coastal bluffs. It grows 1.5–6 ft tall with aromatic, green, hairless tops and white, woolly under-leaves, producing spike-like, yellow-green flower clusters from summer to fall. It is deer resistant, and drought tolerant. 

 

You will find this herb used in Korean Bathhouses in hot pools to relieve sore muscles and as a 

COASTAL MUGWORT 3.5" Potted Plant

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  • PLANTING & GROWING

    It is best to plant Mugwort in the early spring after a period of cold stratification. The time to harvest it is right before it enters the flowering stage since that is when the energy will be strongest in the leaves.    

     

     

  • MEDICINAL BENEFITS

    • Antiviral
    • Anti-inflammatory
    • Nervine (relaxing)
    • Antioxidant
    • Anticancer
    • Antibacterial & antifungal especially in the GI tract
    • Immune supportive
    • Antispasmodic
    • Carminative
    • Analgesic properties
    • Sluggish digestion & bloating
    • Liver & Gallbladder
    • Nervous system
    • Anxiety 
    • Female reproductive health in all stages of life
    • Mild anthelmintic helping to eliminate parasites. However, it is not nearly as strong in this aspect as Wormwood (Artemisia absinthium) 
    • Highly useful remedy for both amenorrhea as well as dysmenorrhea
    • Relieves liver stagnation helping to break down and metabolize complex reproductive hormones that have caused PMS symptoms. 
    • Hyperandrogenism, a condition of excess androgen hormones (like testosterone) in women, causing symptoms such as hirsutism (excess body/facial hair), severe acne, hair loss, and irregular periods. 

     

    * These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.

  • FLAVOR & PAIRING

    Pairs well with nepeta and cacao. Mugwort is a relative of Sage, and it just so happens to make a wonderful hot chocolate with nutmeg and cinnamon. 

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